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How to Change Your Diet: Making the Transition to Low Glycemic Index Food.


Introducing low glycemic index food into your normal daily diet can be quite difficult, if you don't do it slowly and carefully you may have a hard time adjusting.
The good news is it doesn't really have to be that bad, you know that eating low glycemic index food will help you become healthier and fitter.  You will also feel an awful lot better in yourself.  It's the actual switching over process that can be difficult.

Why adjustment is difficult.

Basically, we are all creatures of habit. This isn't really a criticism, but more than likely you have been eating the foods you do now for a long time.  Changing your eating patterns can take an awful lot of willpower, and you will need real determination to make a change in your lifestyle.  This is probably one of the major reasons that most people fail when it comes to dieting. The way you change your lifestyle really depends on the type of person you are, some people like to change things gradually, whilst others go for the more drastic and instant approach! The $64,000 question is which option is right for you?

The instant approach to changes in your diet.

Some people like to introduce the short-sharp-shock method and try to get rid of their unhealthy eating habits straight away, this way doesn't suit everybody and a lot of people don't like the cold turkey effect!  Perhaps one of the easiest options if you decided to go down this route is to wait until you have very little food left in your pantry and you need to go shopping. Then, consult the glycemic index, and begin to make a list of healthier low GI foods, now restock your pantry with these new healthier foods and there's no way around it. You just have to eat healthier!

Change your diet more gradually.

Changing gradually isn't as easy as you may think either but a lot of people believe this is the only way they can do it. The problem is when you change gradually, you will be left with half and half in your fridge, 50% will be healthy food, 50% will be your old unhealthy food, and again human nature will prevail and chances are, when you feel hungry you will make a beeline directly to the unhealthy side of the fridge!
If this option seems familiar don't be dismayed, there is a way around this. Every time you go shopping, make sure you buy one extra low GI food and one less high GI food.  Pretty soon, your fridge will be stocked full of healthy, low GI food, and you wouldn't even have noticed the transition.

Why must we make these changes?

It can be very hard altering your lifestyle, and changing the way we eat can be quite torturous, when we make these major lifestyle decisions we are usually aware that we have a health or weight issue that needs to be addressed, for this reason, we must make a concerted effort and stick to the plan.

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